1. General
1.1 Establishments subject to regulation (article N 1)
The provisions of this chapter apply to restaurants, cafés, brasseries, public houses, bars, etc. where the number of people in the public is equal to or greater than one of the following figures:
100 people in the basement;
200 people on floors, galleries and other elevated structures;
200 people in all.
1.2 Headcount calculation (article N 2)
The maximum number of audience members admitted,...
Exclusive to subscribers. 97% yet to be discovered!
Already subscribed? Log in!
Construction
Bibliography
Also in our database
Exclusive to subscribers. 97% yet to be discovered!
Already subscribed? Log in!
Article included in this offer
"Preparing for construction"
(
121 articles
)
Updated and enriched with articles validated by our scientific committees
A set of exclusive tools to complement the resources
