1. Basics of sizing. Definition of requirements
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The needs of a DHW system depend on three parameters
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: temperature of use, instantaneous flow rate, available volume. These values can vary according to habits, and even social context.
The temperature of the water used generally varies between 33 and 40°C (baths, showers) and 55°C (washing without detergent), with a statutory limit of 60°C, with the exception of kitchens or laundry rooms in public buildings, where DHW may be distributed at 90°C at certain points, subject to special signage
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Basics of sizing. Definition of requirements