4. Specific study on cosmetic food supplements
The study of cosmetic dietary supplements was conducted along four lines
:
1) assessing the quality of information provided on labels;
2) Analytical assays of certain nutrients in products;
3) analysis of the relevance of claims with regard to the composition of food supplements;
4) analysis of the safety of use of...
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Specific study on cosmetic food supplements
Bibliography
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(1) - OMS -
Préambule à la constitution de l'organisation mondiale de la santé.
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Actes officiels de l'Organisation mondiale de la Santé, n° 2, p. 100 (1946).
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(2) - ILSI -
Concepts of functional foods in europe : consensus document.
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Scientific...
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