1. Evaporator classification
There are 2 categories of evaporator:
with liquid boiling in the heat transfer zone ;
with heat transfer in the heat exchanger without liquid boiling, followed by separation of the steam emitted in a zone of lower pressure.
Most evaporators in this category are tubular, but there are also plate and scraped-surface evaporators. A distinction is made between "climbing" evaporators, in which the liquid rises naturally in the tubes as a result of vapor emission, and "descending" evaporators, in which the liquid is fed to the top of the evaporator.
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Evaporator classification