Read this article from a comprehensive knowledge base, updated and supplemented with articles reviewed by scientific committees.
Read the article
INTRODUCTION
Depending on their physical state, lubricants can be classified into three groups:
liquid lubricants: of vegetable and animal origin (fatty oils), mineral (petroleum oils) and synthetic;
Semi-solid or plastic lubricants, which mainly include lubricating greases, but also waxes, kerosenes and petroleum jelly for lubricating applications;
solid lubricants: lamellar, polymeric, soft metals, salts, oxides, etc.
These different lubricants can be used in the form of dispersions, emulsions or solutions in water, whenever high cooling power (high-speed metalworking) or fire resistance (HF-type hydraulic fluids) is required.
The first two categories of lubricants (oils and greases) contain a variable quantity of additives (up to 25% by mass) depending on the application and severity of service.
To situate the relative importance of each lubricant group, it should be remembered that liquid lubricants account for 96% of the market, greases for 3% and solid lubricants for around 1%.
You do not have access to this resource.
Exclusive to subscribers. 97% yet to be discovered!
Already subscribed?
Log in!
Ongoing reading
Lubricants - Constitution