Tables
Mastery of food safety: main standards

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F1109 V3 Archive

Tables
Mastery of food safety: main standards

Author : Olivier BOUTOU

Publication date: February 10, 2017 | Lire en français

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1. Tables

Tables 1 , 2 , 3 , 4 , 5 , 6 , 7 , 8 and 9 present the various normative documents relating to food safety risk management (non-exhaustive lists of French, European or international standards –– classified by field).

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