3. Applications of transglutaminase in the food industry
Preparations containing transglutaminase have a potentially wide range of applications. They are generally of interest because they are used in the food industry for protein cross-linking . Transglutaminase is also used to produce, for example, edible protein or composite films. Transglutaminase is an enzyme that catalyzes the formation of irreversible cross-links both within...
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Applications of transglutaminase in the food industry