2. Suitability for food contact – Framework regulation 1935/2004
The suitability of materials for contact with food is governed by regulation 1935/2004 and all subsequent texts (specific regulations or directives, orders).
A detailed presentation of this European regulation can be found at
2.1 Scope of application
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Materials and objects concerned
Four types such as :
packaging...
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Suitability for food contact – Framework regulation 1935/2004
Active or intelligent packaging – Regulation 450/2009
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