4. Coagulating enzymes and technological impact
Since the 1960s, when the development of alternatives to animal-based coagulants began, technical and scientific studies have been carried out to gain an ever more precise understanding of the different roles and technological impacts of all coagulants.
One of the elements which probably gives the best idea of the specificity of a coagulant is the C/P (coagulation/proteolysis) ratio, as mentioned previously (§ 2.3.4
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Coagulating enzymes and technological impact
Measuring and optimizing coagulation
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