Microencapsulation
Perfume Microencapsulation in Cosmetic Products

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J2216 V2 Article

Microencapsulation
Perfume Microencapsulation in Cosmetic Products

Authors : Christian QUELLET, Volkert DE VILLENEUVE

Publication date: March 10, 2026 | Lire en français

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1. Microencapsulation

An introduction to microencapsulation is available in the article[J 2 210], which is cited here as a reference. The article presents microencapsulation techniques based on the processes involved.

Encapsulating an active ingredient involves confining it within a barrier material. Active ingredients can be of all kinds: drugs, reagents, oils, surfactants, emollients, enzymes, living cells, dietary supplements, flavors, and fragrances. Their chemical nature, polarity, molecular weight, and reactivity can vary greatly, and this diversity calls for encapsulation...

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