In anticipation of the crises of the 21st century, agri-food traceability as a health risk management tool to meet the new challenges of the food supply chain
Food traceability: a tool for managing health risks

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In anticipation of the crises of the 21st century, agri-food traceability as a health risk management tool to meet the new challenges of the food supply chain
Food traceability: a tool for managing health risks

Author : Nicolas VOLPI

Review date: September 2, 2020 | Lire en français

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2. In anticipation of the crises of the 21st century, agri-food traceability as a health risk management tool to meet the new challenges of the food supply chain

Although firmly established as a tool for managing sanitary risks in the food supply chain ( 2.1 ), food traceability, as a system, is facing the challenge of massification and internationalization of the food supply chain at the beginning of the 21st century ( 2.2 ).

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In anticipation of the crises of the 21st century, agri-food traceability as a health risk management tool to meet the new challenges of the food supply chain

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