Regulations in Europe
Food contact materials - Regulations
Article REF: M4490 V2
Regulations in Europe
Food contact materials - Regulations

Author : Albert KOZLOWSKI

Publication date: March 10, 2011 | Lire en français

Logo Techniques de l'Ingenieur You do not have access to this resource.
Request your free trial access! Free trial

Already subscribed?

3. Regulations in Europe

3.1 European Union

SCROLL TO TOP

3.1.1 Authorized organization

  • The European Commission and the European Council draw up legislation regulating the use of materials and articles in contact with food. The European Council intervenes when differences between national legislations are likely to hinder the free movement of products and require the approximation of member states' legislation.

    The provisions are also drawn up in collaboration with the European Community's Scientific...

You do not have access to this resource.
Logo Techniques de l'Ingenieur

Exclusive to subscribers. 97% yet to be discovered!

You do not have access to this resource. Click here to request your free trial access!

Already subscribed?

Article included in this offer

"Packaging"

( 48 articles )

Complete knowledge base

Updated and enriched with articles validated by our scientific committees

Services

A set of exclusive tools to complement the resources

View offer details
Contact our team FAQ