Microencapsulation
Perfume Microencapsulation in Cosmetic Products
Article REF: J2216 V2
Microencapsulation
Perfume Microencapsulation in Cosmetic Products

Authors : Christian QUELLET, Volkert DE VILLENEUVE

Publication date: March 10, 2026 | Lire en français

Logo Techniques de l'Ingenieur You do not have access to this resource.
Request your free trial access! Free trial

Already subscribed?

1. Microencapsulation

An introduction to microencapsulation is available in the article [J 2 210] , which is cited here as a reference. The article presents microencapsulation techniques based on the processes involved.

Encapsulating an active ingredient involves confining it within a barrier material. Active ingredients can be of all kinds: drugs, reagents, oils, surfactants, emollients, enzymes, living cells, dietary supplements, flavors, and fragrances. Their chemical nature, polarity, molecular weight, and reactivity can vary greatly, and this diversity calls for...

You do not have access to this resource.
Logo Techniques de l'Ingenieur

Exclusive to subscribers. 97% yet to be discovered!

You do not have access to this resource. Click here to request your free trial access!

Already subscribed?


Article included in this offer

"Cosmetics: from design to product"

( 57 articles )

Complete knowledge base

Updated and enriched with articles validated by our scientific committees

Services

A set of exclusive tools to complement the resources

View offer details
Contact us