1. Overview of frozen dessert production methods
A number of approaches have been taken to the production of frozen desserts, using both traditional techniques and innovative technologies that sometimes have difficulty convincing manufacturers of their efficiency. The table 1 gives a non-exhaustive overview of the different approaches, bearing in mind that only those processes recognized and favored by manufacturers are developed.
Exclusive to subscribers. 97% yet to be discovered!
Already subscribed? Log in!
Overview of frozen dessert production methods
Processes and unit operations: mix preparation treatments
Article included in this offer
"Food industry"
(
266 articles
)
Updated and enriched with articles validated by our scientific committees
A set of exclusive tools to complement the resources
Bibliography
Bibliography
Exclusive to subscribers. 97% yet to be discovered!
Already subscribed? Log in!
