Glossary
Solid State Fermentation (SSF)
Quizzed article REF: BIO620 V2
Glossary
Solid State Fermentation (SSF)

Authors : Francis DUCHIRON, Estelle LEGIN-COPINET

Publication date: July 10, 2019, Review date: September 2, 2020 | Lire en français

Logo Techniques de l'Ingenieur You do not have access to this resource.
Request your free trial access! Free trial

Already subscribed?

10. Glossary

Enzymatic activity; Activité enzymatique

An enzymatic activity is the action of an enzyme on substrate molecules transformed into a reaction product. Without going into too much detail, an enzyme activity is reversible, working in one direction or another depending on the relative concentrations of substrate and product.

Batch: batch culture or batch process; Discontinuous Batch Process

This is the most common microbial culture process used in industry. No intervention on the volume or constituents of the starting medium, until the end of the process. Biomass increases according to the microbial growth curve.

Enzyme; Enzyme

Protein molecule that catalyzes a biochemical reaction. It lowers the activation energy required to start a reaction.

...

You do not have access to this resource.
Logo Techniques de l'Ingenieur

Exclusive to subscribers. 97% yet to be discovered!

You do not have access to this resource. Click here to request your free trial access!

Already subscribed?


Article included in this offer

"Food industry"

( 266 articles )

Complete knowledge base

Updated and enriched with articles validated by our scientific committees

Services

A set of exclusive tools to complement the resources

View offer details