4. Calorimetric methods
4.1 Reaction calorimetry
4.1.1 Objectives of reaction calorimetry
Reaction calorimeters are designed to carry out chemical reactions under conditions that are as close as possible to industrial operating procedures. In such a calorimeter, whose measuring cell is a stirred reactor, all the usual operations such as addition of reagents, pH control, heating, cooling, distillation, etc. can be carried out, with simultaneous measurement of thermal effects.
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Calorimetric methods
Adiabatic calorimeters
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