1. European regulation 178/2002
On January 1 2005, traceability became "compulsory" with the application of European regulation CE 178/2002, which sets out, among other things, the procedures to be implemented to guarantee the safety of foodstuffs.
What are the consequences of these regulations for players in the food industry?
What is their level of responsibility?
What resources and methods are needed to comply with regulatory requirements?
To help them interpret the texts, the Conseil national de l'alimentation (CNA) has published a report
1.1 Key points
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European regulation 178/2002
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"Traceability"
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Bibliography
- (1) - - Rapport sur la préparation de l'entrée en vigueur, au 1 er janvier 2005, de certaines dispositions du règlement CE n° 178/2002 du Parlement européen et du Conseil, qui concernent les entreprises, Conseil National de l'Alimentation, 5 juillet 2004.
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