6. Brewery innovation
6.1 Evolving distribution system
The craze for beer is growing, beer is a festive product and new distribution systems are appearing today: home-brew taps are a response to changes in consumption, increasingly at home. This type of consumption is advantageous for the consumer: lower cost, greater conviviality and limited risk of drink-driving.
Many amateurs turn to ready-to-use kits to produce their own beer at home with rudimentary equipment, but this approach has the advantage of educating the consumer/amateur to the major issues involved in brewing.
Specialty stores have sprung up around this craze for character beer, with a wide choice of retail beers, both locally and from Europe.
The Ultimate Scientific and Technical Reference
This article is included in
Food industry
This offer includes:
Knowledge Base
Updated and enriched with articles validated by our scientific committees
Services
A set of exclusive tools to complement the resources
Practical Path
Operational and didactic, to guarantee the acquisition of transversal skills
Doc & Quiz
Interactive articles with quizzes, for constructive reading
Brewery innovation
Conclusion
Bibliography
Bibliography
Standards and norms
Analytica Microbiologica EBC
Regulations
Commission Regulation (EC) No 1441/2007 of 5 December 2007 amending Regulation (EC) No 2073/2005 on microbiological criteria for foodstuffs
Regulation (EC) No 1334/2008 of 16 December 2008 on flavourings and certain food ingredients with flavouring properties for use in and on foods
Decree 2016-1531 of November 15, 2016 on the composition and labeling of brewing products...
Directory
Manufacturers – Suppliers – Distributors (non-exhaustive list)
Nancy Brewery Show http://www.salondubrasseur.com/
Drintek munich https://www.drinktec.com/
The Ultimate Scientific and Technical Reference
