2. Flow chart presentation
The sugarcane transformation process involves crushing, filtration, fermentation, distillation and, in the case of aged rum, ageing in oak barrels (figure 2 ).
Exclusive to subscribers. 97% yet to be discovered!
Already subscribed? Log in!
Flow chart presentation
Article included in this offer
"Food industry"
(
266 articles
)
Updated and enriched with articles validated by our scientific committees
A set of exclusive tools to complement the resources
Bibliography
Bibliography
- (1) - ANONYME - L'histoire du rhum : une eau-de-vie emblématique ! - https://petitrhum.com/histoire-du-rhum/
- (2) - ANONYME - Le Rhum de Mélasse, 7 choses à savoir....
Exclusive to subscribers. 97% yet to be discovered!
Already subscribed? Log in!