Article | REF: P3255 V2

Functional analysis by colorimetry and fluorimetry

Authors: Gwenola BURGOT, Fernand PELLERIN

Publication date: March 10, 2005, Review date: October 1, 2017 | Lire en français

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2. Functional analysis

2.1 Alcohols

The following reactions are applicable to primary, secondary and tertiary alcohols. The hydroxyl of these three types of alcohols can be quantified by complex formation with the hexanitratokerate ion (orange-brown coloration). However, the method is only applicable to test samples in the milligram range .

A sensitive reaction is obtained by condensation with di(8-hydroxylequinolyl) orthovanadic...

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Functional analysis