Article | REF: F6280 V1

Concentrated orange juice: extraction and storage

Author: Jacques BENAICHE

Publication date: June 10, 2001 | Lire en français

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    6. Frozen orange juice concentrate

    These fruit juices are designed to meet the expectations of the most demanding and discerning consumers: they offer all the guarantees now required of a food product in terms of manufacture, organoleptic and nutritional quality, compliance with legislation and practicality.

    6.1 Frozen concentrated fruit juice production

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    6.1.1 Picking

    It's important to remember that, in the early days, fruit juice manufacturers used surplus production of fruit destined for consumption as is. Nowadays, the fruit...

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