Theories and models of consumer behavior
Modeling consumer eating behavior
Article REF: F1051 V1
Theories and models of consumer behavior
Modeling consumer eating behavior

Authors : François d'HAUTEVILLE, Lucie SIRIEIX

Publication date: December 10, 2005 | Lire en français

Logo Techniques de l'Ingenieur You do not have access to this resource.
Request your free trial access! Free trial

Already subscribed?

2. Theories and models of consumer behavior

In the previous paragraph, we highlighted the factors influencing food consumption. By studying these factors, marketers have sought to understand and model consumer behavior. This is not just of theoretical interest: it is extremely important for food companies to understand how consumers make decisions and choices.

Based on the study of the consumer's "black box" (figure 2 ), marketing research studies the consumer's decision-making process, or proposes choice models to better understand consumer choice, and offers agri-food companies different segmentation methods to meet the multiple expectations of consumers with regard to food products.

You do not have access to this resource.
Logo Techniques de l'Ingenieur

Exclusive to subscribers. 97% yet to be discovered!

You do not have access to this resource. Click here to request your free trial access!

Already subscribed?


Ongoing reading
Theories and models of consumer behavior

Article included in this offer

"Food industry"

( 266 articles )

Complete knowledge base

Updated and enriched with articles validated by our scientific committees

Services

A set of exclusive tools to complement the resources

View offer details
Contact us