Animal feed, a fast-changing world
Near infrared imaging: feed analysis
Article REF: RE34 V1
Animal feed, a fast-changing world
Near infrared imaging: feed analysis

Authors : Vincent BAETEN,, Juan Antonio FERNANDEZ PIERNA,, Antoine MICHOTTE RENIER, Pierre DARDENNE

Publication date: March 10, 2005 | Lire en français

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1. Animal feed, a fast-changing world

Vincent Baeten is a scientific attaché in charge of developing microscopic and near-infrared imaging techniques at the Centre wallon de recherches agronomiques (CRA-W), agricultural production quality department. [email protected]

Juan Antonio Fernandez Pierna is a scientific associate at CRA-W. He is an expert in chemometrics.

Antoine Michotte Renier is a scientific associate at CRA-W. He is an expert in near-infrared imaging.

Pierre Dardenne is head of CRA-W's agricultural production quality department.

The production of animal feed is one of the most important sectors in agriculture. Today, some 120 million tonnes of feed are produced annually in the European Union

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