2. Fundamentals of production shop design
They are essentially governed by the application of the Hygiene Package. The choice of means is left to the professional, provided that he/she implements the methods recommended to achieve this: compliance with good hygiene practices, HACCP, traceability, withdrawals/recalls. Certain measures are also recommended to help achieve these results.
2.1 Product or process-related elements
The type and number of products to be manufactured determine the size and complexity of the premises. For each product manufactured, descriptions of the process and equipment used are essential to define the requirements needed to run the production unit.
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Fundamentals of production shop design
Objectives and challenges of a quality approach
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