5. Conclusion
"According to Bruno Parmentier , "If we want to continue eating fish, we have to farm them. It's a certainty, however, that we must abandon a model in which 15 million tonnes of "wild forage fish" are used, via industrial fishing, to manufacture fish meal and fish oil (FMFO – FishMeal FishOil), which represents 20% of catches. Most of this feed (69%) is destined for aquaculture, whereas almost 90% of these catches could be used for human consumption... Cramming our salmon, which are no longer migratory fish, into submerged cages, sometimes in disgraceful...
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