7. Mistakes to avoid
Be careful to define the objectives and limits of the study.
Don't create a product area with products that are too similar, or with a few caricature products that are very different from one another.
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Mistakes to avoid
Bibliography
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Bibliography
Évaluation sensorielle, manuel méthodologique , coll. "Sciences et techniques agroalimentaires", Techniques et documentation Lavoisier, 2nd edition, 1998
Bonnet C., Manuel pratique de psychophysique , Armand Colin, 1986
Traité d'évaluation sensorielle – Cognitive and metrological aspects of perceptions , Dunod, 2001
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