2. Flow chart presentation
Surimi is produced in two stages:
first transformation, which leads to the production of surimi base from fish co-products. It consists in recovering a protein-rich pulp through mechanical separation, washing and refining. This initial processing is carried out at sea or on land, after unloading the fish, generally on the same day as filleting, or within 24 hours;
second transformation, which produces surimi (a fish-based preparation) from surimi base.
Exclusive to subscribers. 97% yet to be discovered!
Already subscribed? Log in!
Flow chart presentation
Implementation
Article included in this offer
"Food industry"
(
270 articles
)
Updated and enriched with articles validated by our scientific committees
A set of exclusive tools to complement the resources
Bibliography
Bibliography
- (1) - - http://www.fao.org
- (2) - Qu'y a-t-il vraiment dans le surimi ? - Sur e-sante.fr (consulté le 1 er ...
Exclusive to subscribers. 97% yet to be discovered!
Already subscribed? Log in!
