1. Structure and characteristics of the molecule
The nitrous oxide molecule, also known as dinitrogen monoxide or nitrous oxide, was discovered in 1772 by the English chemist Joseph Priestley.
Under normal conditions of temperature and pressure, it is a colorless, odorless gas with no toxicological effects, but can be asphyxiating in high concentrations. It has been used since the late 18th century for recreational (laughing gas) and medical (anesthetic) purposes.
Traditionally, nitrous oxide is produced by thermal decomposition of ammonium nitrate at temperatures between 170 and 260°C. This method was developed by French chemist Claude Louis Berthollet in 1785 and has been widely used ever since.
The table 1 shows its various physical and chemical characteristics:...
Exclusive to subscribers. 97% yet to be discovered!
Already subscribed? Log in!
Structure and characteristics of the molecule
Environmental impacts and sources
Article included in this offer
"Environment"
(
516 articles
)
Updated and enriched with articles validated by our scientific committees
A set of exclusive tools to complement the resources
Bibliography
Exclusive to subscribers. 97% yet to be discovered!
Already subscribed? Log in!
